Ultimate Chicken Casserole Recipe
This Ultimate Chicken Casserole is a comforting, hearty dish combining tender shredded chicken, creamy soup, sweet corn, and cheesy goodness, topped with crispy French fried onions. Perfect for a family dinner or meal prep, it blends simple ingredients into a deliciously baked casserole that’s easy to prepare and sure to please all ages.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
Ingredients
Scale
Main Ingredients
- 2 cups egg noodles, cooked
- 2 cups chicken, cooked and shredded
- 2 cups corn (frozen or canned)
- 1 cup milk
- 2 cans (10 oz each) cream of chicken soup
- 1 onion, diced
- 1 tbsp garlic, minced
- 1/2 cup cheese, shredded (cheddar or any preferred type)
- 1/2 cup bacon, cooked and chopped
- 3/4 cup French fried onions
- Salt and pepper, to taste
Instructions
- Preheat Oven: Preheat your oven to 350 degrees Fahrenheit and lightly grease a 9×13 inch baking pan with cooking spray to prevent sticking.
- Combine Ingredients: In a medium mixing bowl, add the cooked egg noodles, shredded chicken, corn, milk, cream of chicken soup, diced onion, minced garlic, shredded cheese, chopped bacon, and season with salt and pepper. Mix everything thoroughly until well combined.
- Transfer Mixture: Pour the combined casserole mixture evenly into the prepared greased baking pan, spreading it out to fill the pan.
- Add Topping: Sprinkle the French fried onions evenly over the top of the casserole mixture to achieve a crunchy topping.
- Bake: Place the pan in the preheated oven and bake for approximately 30 minutes, or until the casserole is hot and bubbly and the topping is golden brown.
- Serve: Carefully remove the casserole from the oven and allow it to cool for a few minutes before serving warm. Enjoy your comforting chicken casserole!
Notes
- You can substitute cream of chicken soup with cream of mushroom or cream of celery for a different flavor profile.
- For a lower-fat version, use reduced-fat cheese and milk.
- Make sure to cook and drain the egg noodles and bacon thoroughly before mixing.
- French fried onions add a delightful crunch but can be omitted or replaced with breadcrumbs if preferred.
- This casserole can be prepared ahead and refrigerated before baking; just add 10 extra minutes to the baking time if baking cold.
- Feel free to add vegetables like peas or bell peppers for extra nutrition and flavor.
Keywords: chicken casserole, baked chicken casserole, easy dinner recipes, comfort food, creamy chicken casserole, shredded chicken recipes, casserole with noodles
Find it online: https://todayquickmeals.com/ultimate-chicken-casserole-recipe/
