Turtle Lasagna Dessert Recipe
Turtle Lasagna Dessert is a rich, no-bake layered treat combining a chocolate cookie crust, creamy sweetened cream cheese, smooth chocolate pudding, and topped with whipped topping, chopped pecans, caramel, and chocolate sauces. This easy-to-make dessert delivers the classic turtle flavor profile in a luscious, chilled dish perfect for gatherings and celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 4 hours 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
Crust
- 1 1/2 cups chocolate cookie crumbs (like Oreos)
- 1/4 cup unsalted butter, melted
Cream Cheese Layer
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 cup whipped topping (like Cool Whip)
Chocolate Pudding Layer
- 1 package (3.9 oz) instant chocolate pudding mix
- 1 3/4 cups cold milk
Topping
- 1 cup whipped topping
- 1/2 cup chopped pecans
- 1/4 cup caramel sauce
- 1/4 cup chocolate sauce
Instructions
- Prepare the Crust: In a medium bowl, mix the chocolate cookie crumbs with the melted butter until well combined. Press the mixture firmly into the bottom of a 9×13-inch baking dish to form an even crust. Place the dish in the refrigerator to chill while preparing the other layers.
- Cream Cheese Layer: In a large mixing bowl, beat the softened cream cheese and powdered sugar until smooth and creamy. Fold in 1 cup of whipped topping until fully incorporated. Spread this mixture evenly over the chilled crust.
- Chocolate Pudding Layer: In a separate bowl, whisk together the instant chocolate pudding mix and cold milk until thickened, about 2-3 minutes. Spread the pudding over the cream cheese layer evenly.
- Top with Whipped Topping and Toppings: Spread the remaining whipped topping over the chocolate pudding layer. Sprinkle with chopped pecans, then drizzle caramel sauce and chocolate sauce over the top.
- Chill: Cover the dish with plastic wrap and refrigerate for at least 4 hours, or until the dessert is firm and fully chilled.
- Serve: Slice into portions and serve chilled, enjoying the rich layers of this turtle-inspired dessert.
Notes
- Ensure the cream cheese is softened to room temperature for smooth mixing.
- Use good quality chocolate cookie crumbs for the best crust flavor.
- For a firmer texture, chill the dessert overnight.
- You can substitute whipped topping with homemade whipped cream if preferred.
- To make this gluten-free, use gluten-free chocolate cookies for the crust.
- Store leftovers covered in the refrigerator for up to 3 days.
Keywords: Turtle Lasagna, No-Bake Dessert, Chocolate Pudding Dessert, Layered Dessert, Easy Dessert
Find it online: https://todayquickmeals.com/turtle-lasagna-dessert-recipe/
