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Smoked Gouda Broccoli Soup Recipe

Smoked Gouda Broccoli Soup Recipe

4.9 from 7 reviews

A creamy, comforting Smoked Gouda Broccoli Soup featuring tender broccoli and carrots in a flavorful cheese-infused broth, perfect for a cozy lunch or dinner.

Ingredients

Scale

Base

  • ¼ cup unsalted butter
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • ¼ cup all-purpose flour

Liquids & Seasoning

  • 16 ounces chicken or vegetable broth
  • 16 ounces whole milk
  • ½ teaspoon salt
  • ½ teaspoon paprika
  • ¼ teaspoon pepper

Vegetables

  • 1 large head of broccoli, chopped into small florets
  • 1 large carrot, grated

Cheese

  • 8 ounces smoked gouda, freshly grated

Instructions

  1. Sauté Aromatics: In a saucepan over medium heat, melt the butter. Add the diced onions and cook until they start to brown and become translucent, approximately 4 minutes. Add minced garlic and cook for an additional 30 seconds to release its fragrance.
  2. Create Roux: Stir in the flour to form a paste, cooking for 1 minute while stirring constantly. This will help thicken the soup.
  3. Add Liquids and Seasonings: Gradually whisk in the chicken or vegetable broth and whole milk. Add salt, paprika, and pepper, whisking to blend everything smoothly without lumps.
  4. Cook Vegetables: Add the chopped broccoli florets and grated carrot. Stir well and bring the soup to a gentle simmer. Cover the saucepan, reduce heat to low, and cook for 10 to 12 minutes until the vegetables are tender but still vibrant.
  5. Incorporate Cheese: Remove the soup from heat. Slowly add the shredded smoked gouda while stirring continuously until the cheese is fully melted and the soup is creamy.
  6. Serve: Ladle the warm soup into bowls and garnish with croutons if desired. Enjoy immediately.

Notes

  • For a vegetarian version, use vegetable broth instead of chicken broth.
  • You can substitute smoked gouda with smoked cheddar or another smoked cheese for a different flavor profile.
  • If you prefer a smoother texture, use an immersion blender before adding the cheese.
  • Adjust seasoning to taste, especially salt, as cheeses can vary in saltiness.
  • Croutons or a sprinkle of fresh herbs like chives add nice texture and flavor contrast when serving.

Nutrition

Keywords: Smoked Gouda Broccoli Soup, creamy broccoli soup, cheese soup, easy broccoli soup recipe, vegetarian soup, comfort food