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Nashville Hot Mozzarella Sticks Recipe

Nashville Hot Mozzarella Sticks Recipe
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★★★★★

4.8 from 18 reviews

Nashville Hot Mozzarella Sticks are a spicy twist on the classic fried cheese snack. Crispy on the outside with gooey melted mozzarella inside, these sticks are coated in a flavorful Nashville hot seasoning that adds a fiery kick perfect for appetizers or game day treats.

Ingredients

Scale

Main Ingredients

  • 12 mozzarella sticks
  • 1 cup all-purpose flour
  • 2 eggs, beaten
  • 2 cups breadcrumbs
  • 2 tablespoons Nashville hot seasoning
  • Oil for frying (vegetable or canola oil recommended)

Instructions

  1. Prepare the oil: Heat oil in a deep frying pan over medium heat to about 350°F (175°C), ensuring there’s enough oil to submerge the mozzarella sticks for even frying.
  2. Set up breading station: Arrange three shallow bowls—one with flour, one with beaten eggs, and one with breadcrumbs mixed with 1 tablespoon of Nashville hot seasoning.
  3. Bread the mozzarella sticks: Coat each mozzarella stick evenly in flour, then dip into the beaten eggs, and finally dredge in the spiced breadcrumb mixture, pressing gently to adhere well.
  4. Fry the sticks: Carefully place the coated mozzarella sticks in the hot oil and fry until golden brown and crispy, about 2 to 3 minutes. Fry in batches to avoid overcrowding.
  5. Drain excess oil: Remove the sticks with a slotted spoon and place them on paper towels to drain excess oil.
  6. Add finishing spice: While still hot, sprinkle the mozzarella sticks with the remaining 1 tablespoon of Nashville hot seasoning to intensify the flavor.
  7. Serve and enjoy: Serve immediately with your favorite dipping sauce, such as ranch or spicy marinara.

Notes

  • Use low-moisture mozzarella sticks for best melting results without excess oil splatter.
  • Maintain oil temperature to ensure even frying and prevent greasy sticks.
  • For extra crunch, double coat the mozzarella sticks by dipping them again in egg and breadcrumbs before frying.
  • The Nashville hot seasoning can be homemade using paprika, cayenne pepper, garlic powder, chili powder, and a pinch of salt.
  • Serve immediately after frying as mozzarella sticks harden and lose their melty texture when cooled.

Nutrition

Keywords: Nashville hot mozzarella sticks, spicy fried cheese sticks, appetizer, snack, Nashville hot seasoning, fried mozzarella

Find it online: https://todayquickmeals.com/nashville-hot-mozzarella-sticks-recipe/