Lemonade Fruit Dip Recipe
A refreshing and creamy Lemonade Fruit Dip that combines smooth cream cheese with tangy lemon juice and zest, whipped to airy perfection. Perfect for pairing with fresh fruit, this easy-to-make dip is ideal for parties, snacks, or healthy desserts.
- Author: Sienna
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 1 hour 10 minutes
- Yield: About 2 cups, serves 8-10 1x
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Lemonade Fruit Dip
- 8 ounce brick cream cheese, softened
- 1 cup cold heavy whipping cream
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 3 tablespoons lemon juice
- 1 teaspoon lemon zest
- Fresh fruit for serving (such as strawberries, apple slices, pineapple, grapes, and melon)
- Prepare Cream Cheese Base: In a large mixing bowl, blend the softened cream cheese with an electric mixer until it is creamy and smooth, ensuring there are no lumps.
- Whip the Cream: Beat in the cold heavy whipping cream, vanilla extract, and powdered sugar using the electric mixer. Continue beating until you achieve stiff peaks, which means the cream should hold a firm shape when the beaters are lifted.
- Add Lemon Flavor: Fold in the lemon juice and lemon zest gently until all the ingredients are fully combined and the lemon aroma is evenly distributed in the dip.
- Chill for Flavor: For best results and a strong lemon flavor, cover the bowl with plastic wrap and chill the dip in the refrigerator for at least 1 hour. This resting time allows the flavors to meld beautifully.
- Serve: Transfer the chilled fruit dip into a serving bowl. Arrange the bowl in the center of a fresh fruit platter and serve immediately. Enjoy the creamy, tangy dip paired with your choice of fresh fruits!
Notes
- Make sure the cream cheese is softened to room temperature before mixing to ensure a smooth dip.
- Use cold heavy whipping cream straight from the fridge for better whipped cream consistency.
- You can substitute lemon juice with lime juice for a different citrus twist.
- This dip can be made a day ahead and kept refrigerated to enhance the flavors even more.
- Serve with a variety of fresh fruits such as strawberries, apples, pineapple chunks, grapes, or melon slices for a colorful platter.
Keywords: lemonade fruit dip, creamy fruit dip, lemon cream cheese dip, easy fruit dip, no-cook dip, party dip