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Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try! Recipe

Bang Bang Shrimp Tacos: A Tasty Recipe You Must Try! Recipe
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★★★★★

5.3 from 14 reviews

These Bang Bang Shrimp Tacos are a delightful fusion of crispy, spicy shrimp paired with creamy, tangy sauce and fresh cabbage, all wrapped in warm flour tortillas. Perfect for a quick and flavorful meal that combines a bit of heat with refreshing textures.

Ingredients

Scale

Shrimp and Coating

  • 1 pound large shrimp, peeled and deveined
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup panko breadcrumbs

Sauce

  • 1/2 cup mayonnaise
  • 2 tablespoons sweet chili sauce
  • 1 tablespoon sriracha (adjust to taste)

Tacos and Garnish

  • 8 small flour tortillas
  • 2 cups shredded cabbage
  • 1 avocado, sliced
  • Lime wedges, for serving

Instructions

  1. Soak Shrimp: In a bowl, soak the shrimp in buttermilk for at least 30 minutes in the refrigerator to tenderize and infuse flavor.
  2. Prepare Seasoned Flour: In a separate bowl, combine flour, paprika, garlic powder, onion powder, cayenne pepper, salt, and black pepper, mixing well.
  3. Dredge Shrimp in Flour: Remove shrimp from buttermilk, letting excess drip off. Coat each shrimp in seasoned flour, shaking off the extra.
  4. Coat with Panko: Dip the floured shrimp back into buttermilk, then press into panko breadcrumbs until well coated.
  5. Fry Shrimp: Heat 1 inch of oil in a skillet over medium-high heat. Fry shrimp in batches for about 2-3 minutes per side until golden and cooked through. Drain on paper towels.
  6. Make Bang Bang Sauce: Whisk together mayonnaise, sweet chili sauce, and sriracha in a small bowl, adjusting spice level as desired.
  7. Assemble Tacos: Place shredded cabbage on each tortilla, top with fried shrimp, drizzle with bang bang sauce, and add sliced avocado.
  8. Serve: Serve tacos with lime wedges on the side to squeeze over before eating for extra zest.

Notes

  • You can substitute shrimp with other seafood or chicken pieces if desired.
  • Adjust the amount of sriracha to control the heat of the sauce.
  • For a gluten-free option, use gluten-free flour and panko breadcrumbs or crushed gluten-free crackers.
  • Make sure the oil is hot enough before frying to ensure shrimp turn crispy and not greasy.
  • These tacos are best enjoyed immediately for the freshest texture and taste.

Nutrition

Keywords: Bang Bang Shrimp, Shrimp Tacos, Spicy Shrimp, Crispy Shrimp, Easy Taco Recipe, Seafood Tacos, Tex-Mex Tacos, Fried Shrimp, Bang Bang Sauce

Find it online: https://todayquickmeals.com/bang-bang-shrimp-tacos-a-tasty-recipe-you-must-try-recipe/