Chocolate Smoothie Recipe
Introduction
This chocolate smoothie is a quick and delicious treat perfect for any time of day. Creamy, chocolaty, and easy to customize, it’s a great way to indulge without the guilt.
Ingredients
- 6 oz vanilla yogurt (dairy free or sugar free if desired)
- 1/2 cup milk (of choice)
- 2 tbsp unsweetened cocoa powder (or chocolate protein powder)
- 1 pinch salt
- 2 tbsp peanut butter (optional)
- Sugar (or sweetener of choice to taste)
Instructions
- Step 1: Add the vanilla yogurt, milk, cocoa powder, salt, peanut butter (if using), and sweetener to a blender.
- Step 2: Blend until smooth and creamy. Pour into a glass and enjoy immediately.
- Step 3 (optional): For a thicker smoothie, freeze the milk in an ice cube tray beforehand and blend frozen milk cubes with the other ingredients.
Tips & Variations
- Use chocolate protein powder instead of cocoa for a boost of protein and richer flavor.
- Add a banana for natural sweetness and extra creaminess.
- Swap peanut butter for almond or cashew butter for a different nutty twist.
- Adjust sweetness to your taste with honey, maple syrup, or your preferred sweetener.
Storage
This smoothie is best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 24 hours. Stir well before drinking. Re-blending with a splash of milk can help restore the creamy texture if it thickens after chilling.
How to Serve
Serve this delicious recipe with your favorite sides.
FAQs
Can I use non-dairy yogurt and milk?
Yes, dairy-free options like almond, soy, or coconut yogurt and milk work perfectly and keep the smoothie creamy.
How can I make the smoothie thicker?
Freezing the milk in ice cube trays before blending helps create a thicker, colder smoothie. You can also add frozen banana slices or ice cubes to thicken it up.
PrintChocolate Smoothie Recipe
A rich and creamy chocolate smoothie made with vanilla yogurt, milk, and unsweetened cocoa powder. Perfectly customizable with options for dairy-free, sugar-free, and peanut butter add-ins for extra flavor and protein.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Main Ingredients
- 6 oz vanilla yogurt (dairy free or sugar free if desired)
- 1/2 cup milk (of choice)
- 2 tbsp unsweetened cocoa powder (or chocolate protein powder)
- 1 pinch salt
- 2 tbsp peanut butter (optional)
- sugar or sweetener of choice to taste
Instructions
- Combine Ingredients: Add vanilla yogurt, milk, unsweetened cocoa powder, salt, peanut butter (if using), and sugar or sweetener into a blender.
- Blend Smooth: Blend all ingredients on high speed until smooth and creamy, ensuring there are no lumps.
- Adjust Thickness (Optional): For an extra thick smoothie, freeze the milk ahead of time in an ice cube tray, then blend the frozen milk cubes with the other ingredients.
- Serve: Pour the smoothie into a glass and enjoy immediately for best taste and texture.
Notes
- Use dairy-free or sugar-free yogurt and milk to make this smoothie vegan or diabetic-friendly.
- Adding peanut butter increases protein and adds richness, but can be omitted for a lighter version.
- Sweeten to your preference with sugar, honey, or any sweetener alternative.
- Freezing milk in advance helps achieve a thicker, more satisfying texture.
Keywords: chocolate smoothie, vanilla yogurt smoothie, healthy smoothie, quick smoothie, peanut butter smoothie
