Divorce Salad – The Perfect Easy Potluck Salad Recipe

Introduction

Divorce Salad is a delightful and easy potluck salad that combines fruity sweetness with a crunchy texture. It’s a crowd-pleaser that requires minimal effort and brings a refreshing twist to any meal.

Ingredients

• 1 (15 oz) can crushed pineapple, drained
• 1 (11 oz) can mandarin oranges, drained
• 1 cup shredded carrot
• 1 cup shredded cabbage or coleslaw mix
• 1/2 cup chopped pecans or walnuts
• 1/4 cup shredded coconut
• 1/2 cup mini marshmallows (optional)
• 1/2 cup sugar (optional, adjust to taste)
• 1/4 teaspoon salt
• 1 cup whipped topping (Cool Whip or homemade)

Instructions

1. Step 1: Drain the crushed pineapple and mandarin oranges thoroughly to avoid excess liquid in the salad.
2. Step 2: Shred the cabbage and carrot if they are not pre-shredded.
3. Step 3: In a large bowl, gently combine the pineapple, mandarin oranges, shredded carrot, cabbage, chopped nuts, shredded coconut, and mini marshmallows if using.
4. Step 4: Fold in the whipped topping until everything is evenly coated.
5. Step 5: Add sugar and salt, then mix gently and adjust the sweetness to your preference.
6. Step 6: Cover the bowl and refrigerate the salad for at least one hour to allow the flavors to meld together.
7. Step 7: Serve chilled. This salad pairs well as a potluck side or alongside soups and family dinners.

Tips & Variations

• Use fresh shredded cabbage and carrots for a crisp texture or pre-shredded coleslaw mix to save time.
• For a nut-free version, omit the nuts or substitute with sunflower seeds.
• Adjust sweetness by adding more or less sugar according to your taste.
• Try adding a splash of lemon juice for a brighter flavor.

Storage

Store the salad covered in the refrigerator for up to 2 days. It’s best enjoyed chilled and within this timeframe to maintain texture and freshness. Stir gently before serving if the salad has been sitting.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make Divorce Salad ahead of time?

Yes, it’s perfect to make a few hours in advance or the night before to let the flavors combine. Just keep it refrigerated and covered until serving.

What can I use instead of whipped topping?

You can use homemade whipped cream or Greek yogurt for a lighter option, though the texture and sweetness will be slightly different.

Divorce Salad – The Perfect Easy Potluck Salad Recipe

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★★★★★

4.9 from 101 reviews

Divorce Salad is a delightful, easy-to-make potluck salad combining sweet fruits, crunchy nuts, fresh cabbage and carrots, all mixed with a creamy whipped topping. Perfectly balanced with a touch of sweetness and texture, this salad is refreshing served chilled and works wonderfully as a side dish for casual family dinners or gatherings.

• Author: Sienna
• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Total Time: 1 hour 15 minutes
• Yield: 6 servings 1x
• Category: Salad
• Method: No-Cook
• Cuisine: American
• Diet: Vegetarian

Ingredients

Scale 1x2x3x

Fruit

• 1 (15 oz) can crushed pineapple, drained
• 1 (11 oz) can mandarin oranges, drained

Vegetables

• 1 cup shredded carrot
• 1 cup shredded cabbage or coleslaw mix

Nuts & Extras

• 1/2 cup chopped pecans or walnuts
• 1/4 cup shredded coconut
• 1/2 cup mini marshmallows (optional)

Dressing & Seasoning

• 1/2 cup sugar (optional, adjust to taste)
• 1/4 teaspoon salt
• 1 cup whipped topping (Cool Whip or homemade)

Instructions

1. Prepare ingredients: Drain canned pineapple and mandarin oranges thoroughly to avoid excess moisture. If needed, shred the cabbage and carrots finely for better texture integration in the salad.
2. Combine: In a large mixing bowl, gently combine the drained pineapple, mandarin oranges, shredded cabbage, carrots, chopped nuts, shredded coconut, and mini marshmallows if using.
3. Add topping: Carefully fold in the whipped topping until all ingredients are evenly coated, ensuring a creamy consistency throughout. Taste and adjust sugar and salt as desired for balanced sweetness and seasoning.
4. Chill: Cover the bowl and refrigerate the salad for at least 1 hour. Chilling allows the flavors to meld and the salad to firm up slightly for the best taste and texture.
5. Serve: Serve the Divorce Salad chilled as a refreshing potluck side dish or alongside soups and family dinners for an easy, crowd-pleasing addition.

Notes

• Drain canned fruits well to prevent the salad from becoming watery.
• Mini marshmallows are optional; adding them offers a sweet, chewy texture contrast.
• Adjust sugar depending on the sweetness of the canned fruit and personal preference.
• Use either pecans or walnuts—both provide a nice crunch and nutty flavor.
• For a homemade whipped topping, whip heavy cream with a little sugar until stiff peaks form.

Keywords: Divorce Salad, potluck salad, fruit salad, easy salad recipe, creamy salad, no-cook salad